Modern Japanese Cuisine

Experience the art of sushi in San Diego's Bankers Hill. Traditional flavors, contemporary spirit.

The Azuki Story

Azuki literally means 'red beans' in Japanese. Because of its red color, it is believed to bring happiness and luck. Our goal is to bring a smile and happiness to each guest once they step into Azuki Sushi.

We focus on 'shun' or 'now-in-season' ingredients with a contemporary twist. From our signature rolls to our pristine nigiri, every dish is a celebration of freshness.

Menu Highlights

A selection of our guests' favorites.

Kobe Roll

Black tiger prawn, tempura onion, topped with seared wagyu beef and truffle aioli.

Uni Toast

Fresh sea urchin, chopped toro, prosciutto, and truffle aioli on toast.

R U Kidding Me?

Blue crab, scallops, wrapped in soy paper, topped with seared tuna and fried leeks.

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What San Diego is Saying

“Great selection of fish, and very nicely prepared! It did not disappoint; all really good. If you're in San Diego, this is a must.”

Reddit User

2024 · via G

“Hip and stylish... attentive service... memorable dining experience. The 'R U Kidding Me' roll is fantastic.”

San Diego Food Blog

2024 · via Y

“Hands down the best sushi spot in Banker's Hill. The ambiance is perfect for a date night and the fish quality is top tier.”

Local Guide

1 month ago · via G

Join Us Tonight

We recommend reservations, especially on weekends. Experience the best of San Diego sushi.

Make a Reservation

AZUKI SUSHI

2321 5th Ave San Diego, CA 92101

(619) 238-4760

HOURS

Mon - Thu: 5:00 PM - 10:00 PM Fri - Sun: 4:00 PM - 10:00 PM

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